![Amazon.com : TABASCO Original Red Pepper Hot Sauce (64 ounce (Half Gallon)) : Hot Sauces : Grocery & Gourmet Food Amazon.com : TABASCO Original Red Pepper Hot Sauce (64 ounce (Half Gallon)) : Hot Sauces : Grocery & Gourmet Food](https://m.media-amazon.com/images/I/71wvuqdSTEL._SL1500_.jpg)
Amazon.com : TABASCO Original Red Pepper Hot Sauce (64 ounce (Half Gallon)) : Hot Sauces : Grocery & Gourmet Food
![Might be a stupid question, but is this much Tabasco separation normal? I know densities are different, but never seen it separate as much as this. : r/hotsauce Might be a stupid question, but is this much Tabasco separation normal? I know densities are different, but never seen it separate as much as this. : r/hotsauce](https://preview.redd.it/kx7qh0hu91081.jpg?width=640&crop=smart&auto=webp&s=70c6b804363afe21750dcf582dbcd1a6417aabd8)
Might be a stupid question, but is this much Tabasco separation normal? I know densities are different, but never seen it separate as much as this. : r/hotsauce
![My hot sauce is “separating” when sitting on the shelf for a while. What could it be? (ingredients in comments) : r/hotsauce My hot sauce is “separating” when sitting on the shelf for a while. What could it be? (ingredients in comments) : r/hotsauce](https://external-preview.redd.it/C0sBMqpgrQgD1b1a0djsIQgxXHLdPmKsJj5KakNhe-c.jpg?auto=webp&s=3103ee68b73c4f02ae86812c76b4d7d01d047b91)